Tuesday, 7 June 2011

day 13 - A recipe

Tomato, zucchini and red onion skewers
1 large red onion
250g cherry tomatoes
2 large zucchini
2 tablespoons balsamic vinegar
2 tablespoons olive oil
Cut onion into 12 wedges.
Thread onion, tomatoes and zucchini equally among skewers. Place skewers on large tray, drizzle with combined vinegar and oil.
Cook skewers on heated oiled grill plate until browned all over and tender.

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